









FOUNDER
.webp)
TRAINER

- Reetal Godhwani
"Reetal ma'am has been a wonderful mentor to all of us. Learning nutrition with her was not just informative but also fun. She made us understand the practical aspects of health and diet planning. Today, with her guidance I'm a freelance nutritionist, helping people with the importance of health and weight management."
Pallavi
Reetal ma’am is the best teacher one could get .I appreciate your support and guidance more than words can say Thank you for always helping me grow ma’am. you always teach the lessons in innovative and exciting ways. I appreciate your efforts. You are, without a doubt, the BEST TEACHER of all time. Once again thank you Reetal ma’am
Divya Patel
Hi My name is Lakshmi ahuja Reetal ma'am was the one who motivated me to do the nutrition and Dietitics course.. she was very helpful and cooperative.. she guided me throughout.. I was 84 kgs previously but after she motivated me I lost around 20 kgs during the span of my studies and Now I am working as a Dietician in a clinic and I am very thankful to Reetal ma'am bcz she was my mentor ..
Lakshmi ahuja
Reetal ma'am was very helpful, irrespective of her job role. She was helpful enough to guide me through my career options, and also she went out of the way to solve and explain our concerns regarding career path options. Even though i am not currently working in the nutrition field, it has helped me to explore more options.
Rochele
Basic
₹34,000+GST
All Basic plans include :













Advanced
₹40,000+GST
All Advanced plans include :






-
Chapter 1 - Types of Food and Their Nutritional Value
-
Chapter 2 - Cereals, Grains & Millets
-
Chapter 3 - Pulses & Legumes
-
Chapter 4 - Vegetables
-
Chapter 5 - Fruits
-
Chapter 6 - Milk
-
Chapter 7 - Non-Veg: Egg, Flesh Foods (chicken, mutton, seafood)
-
Chapter 8 - Fats & Oils, Nuts & Seeds
-
Chapter 9 - Sugar & Its Varieties
-
Chapter 10 - Functional and Superfoods
-
Chapter 11 - Adulteration
-
Chapter 12 - Phytochemicals & Antioxidants
-
Chapter 1 - Cell
-
Chapter 2 - Digestive System
-
Chapter 3 - Urinary System
-
Chapter 4 - Musculoskeletal System
-
Chapter 5 - Integumentary System
-
Chapter 6 - Circulatory System
-
Chapter 7 - Respiratory System
-
Chapter 8 - Reproductive System
-
Chapter 9 - Nervous System
-
Chapter 10 - Lymphatic System
-
Chapter 11 - Endocrine System
-
Chapter 1 - Introduction to Diet Planning
-
Chapter 2 - Stages of Life and Their Diet Plans
-
Chapter 3 - Therapeutic Diet Planning
-
Chapter 4 - Gastrointestinal Disorders & Diet Plan
-
Chapter 5 - Liver and Gallbladder Disorders & Diet Plan
-
Chapter 6 - Metabolic Disorders
-
Chapter 7 - Cardiovascular Disorders
-
Chapter 8 - Renal Diseases
-
Chapter 9 - Weight Management
-
Chapter 10 - Nutrition in Cancer
-
Chapter 11 - Febrile Disorders/Infections
-
Chapter 12 - Musculoskeletal Disorders
-
Chapter 13 - Nutrition for Skin, Hair, Nails, Memory
-
Chapter 14 - Nutrition for Night Shift Workers
-
Chapter 15 - Nutritional Management of Food Allergies & Intolerance
-
Chapter 16 - Nutrition During Stress
-
Chapter 17 - Nutrition and Drug/Supplement Interaction
-
Chapter 18 - Nutritional Management of Neurological Disorders

Completion of 12th grade and proficiency in English.
This is a self paced course, the duration ranges from 12 to 24 weeks.
Yes, the Professional Diploma in Nutrition and Dietetics (PDND) is recognized by the International Organization for Standardization (ISO).
Applications can be submitted directly through our website, or you can contact us on +91 9311819118 (whatsapp) for further assistance.
The course includes practice questions in multiple-choice format after each chapter, with a final exam that is also time-bound and in MCQ format.
Internships are arranged by the IMWOW team based on merit.
Yes, international students are welcome to enrol.
Upon completion, you will be qualified as a Nutritionist.
The course features pre-recorded interactive lectures with practical examples, supplemented by weekly live doubt-clearing sessions.
Yes, a certificate will be awarded upon successful completion of the course.
Graduates can pursue careers as Nutritionists in wellness companies, Food Service Managers, Health Educators, Clinical Dietitians, Community Nutritionists, or work as freelancers.
Yes, you can work as a freelancer, content creator, or fitness influencer. However, recognition of qualifications varies by country, and additional certification or licensing may be required to practise in a clinical setting abroad.
The curriculum covers Introduction to Nutrition, Food Science, Anatomy & Physiology, and Dietetics.